Innerplace Magazine

London's leading lifestyle concierge

Innerplace Magazine

A concierge service wouldn’t be a concierge service without keeping its finger firmly on the pulse of a city. We pride ourselves on following the capital closely, whether it’s the launch of a new venue, an exclusive event or the travel opportunities it offers. All of the above and more is detailed in our bespoke Innerplace magazine.  

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Latest blog highlights

Kinilaw & Buko 12-Dec-18

If you keep your ear to the ground and pay attention to industry trends, you’ll surely have heard of the burgeoning Filipino foodie scene in London. Long celebrated in the US, it’s starting to get a foothold in Britain, and one of the latest launches to stir the pot is Kinilaw & Buko. Opened at 100 Hoxton Street by chef Francis Puyat, he’s created a menu that pays homage to the home-style cooking of his native country.

London's Best: New Year's Eve 2018/2019 12-Dec-18

Prepare in advance and New Year’s Eve can be the best night of your year. Leave it until the last minute and you might be slumming it in a Wetherspoon’s. At Innerplace, we have our ear to the ground, drumming out news of NYE parties in the summer, which gives us the jump on curating lists like these that detail the best luxury parties in the capital.

Buns & Buns 04-Dec-18

Covent Garden isn’t exactly starved for fast casual options, but when we were invited to new launch Buns & Buns, we thought we’d drop in to see if it was a worthy addition to a fierce marketplace. Imported from Miami by Frenchman Alex Zibi, the restaurants specialises in grab and go buns and bread running the gamut from dim sum to Taiwanese bao to pala romana. We settled into the cosy room by sipping a couple of margaritas – one spiked with chilli and one sweetened with lychee – while perusing the menu and vibing off the energy of Covent Garden piazza.